<resource xmlns:datacite="http://datacite.org/schema/kernel-4">
<creators>
<creator>
<creatorName>Paulsen, Peter (Abt. für Hygiene und Technologie von Lebensmitteln)</creatorName>
<givenName>Peter</givenName>
<familyName>Paulsen</familyName>
</creator>
</creators>
<titles>
<title>Contents of biogenic amines and polyamines in canned petfood, Austria, 2021</title>
</titles>
<descriptions>
<description descriptionType="Other">Dataset with amine contents (mg/kg fresh matter) and food composition data, in particular use of fish.
Contributors to the datset: P.Paulsen, F.Bauer, S.Bauer, Z.Dicakova</description>
</descriptions>
<resourceType resourceTypeGeneral="Text">PDFDocument</resourceType>
<language>en</language>
<dates>
<date dateType="Created">2021-09-11T12:24:29.494Z</date>
</dates>
<subjects>
<subject>histamine, cadaverine, polyamines</subject>
<subject>Basisklassifikation -- Tiermedizin (46) -- Tiermedizin: Sonstiges (46.99)</subject>
</subjects>
<sizes>
<size>205012 b</size>
</sizes>
<formats>
<format>application/pdf</format>
</formats>
<rightsList>
<rights>All rights reserved</rights>
</rightsList>
</resource>
